Jack's Restaurant of Dana Point - Turner New Zealand Special Dinner Menu




turner meats and fish are 100% all natural with no hormones or antibiotics

appetizers
turner green lip mussel vino blanco shallots, white wine, olive oil and garlic		11.95

turner fried calamari served with caper ailoa		10.95

entrees - served with organic field greens and citrus dressing
turner green lip mussels with serrano cream sauce spinach linguini, turner mussels, cilantro, serrano chilies and cream		21.95

turner lemon sole meuniere turner sole served with lemon butter and vegetable risotto		28.95

turner ocean raised salmon with cilantro-lime sauce served with organic mashed red potato and organic carrots		28.95

turner grass fed petite rack of lamb served with mushroom risotto and grilled carrots		28.95

turner grass fed filet mignon served with organic mashed red potato and organic carrots		28.95

questions or comments please email Jack directly jack@jacksdp.com